With Christmas gone and New Years coming, here’s an update of Bodhi news during this mid-holiday break. First off, we have hours this weekend for NYE and NYD. We’re open 8-5 this Saturday and 9-3 on Sunday, continuing our streak of 365 days serving fresh coffee and all them jawns.
Next, check out the news on our cousins down at Federal Donuts! Yesterday, the Inquirer wrote a great little piece and featured Federal as it’s numero uno example of ‘Intentional Scarcity’. But the icing on the cake is a hunky picture of our barista Joshua, looking super fine in that bright blue apron.
- Joshua “The JV” in Federal [Photo by Ron Tarver/Philly.com]
Also, when did Federal hire Sally Jesse Raphael?
A few weeks ago, Bodhi was featured in Philly Weekly cover story, 50+ Things You Must Eat and Drink. Enamored with the potent power of a Stumptown handpour, PW featured a blurb about us, along with a dashing picture of our barista Elysa as eye candy for readers.
The result was one of our busiest weekends yet, selling out of almost every single origin we offer. Good thing we get more coffee a few days later, or we’d have some sad baristas on our hands. Check it out!
Hand-Poured Stumptown Coffee
Part coffee preparation, part lab-work in appearance, part alchemy, this slightly more expensive way to get your Stumptown caffeine rush takes a bit longer, but results in a cup that’s somehow both more complex and more subtle. It’s definitely worth the effort, the wait and the few extra coins.